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Norda uses cookies to ensure that you get the best possible experience.Located in the urban city centre of Oslo. Norda Oslo invites you to an engaging and delicious dining experience. A culinary offering from the renowned Chef Marcus Samuelsson, Norda Oslo marries local dishes with diverse North American flavors.
We want our restaurant to be a community establishment, taking consideration of local history and striving to create menus inspired by locally-produced fare. We welcome you to enjoy seasonal, organic and locally produced food with greens directly from our rooftop garden.
With Oslo’s Largest Rooftop Garden the vegetable and herbs on your plate are, when the season allows it, grown just a few steps from the dining room.
Our wine and drinks list includes a great selection of modern American and classic European wines to complement the unique flavors of our dishes.
We are located on level 13 at
Clarion Hotel The Hub
Biskop Gunnerusgate 3
0155 Oslo
Phone number: +47 23 10 80 80
E-mail: reservations@nordaoslo.no
In the 1700s, before Jernbanetorget was home to a hospital and tobacco factory, Henrik Calmeyer had a dream of creating a garden here, in what was the beating heart of a bustling Christiania. The garden is not there anymore, but Jernbanetorget has stayed the hub of our capital city.
We have taken Calmeyers dream one step further and realize our own dream of creating Oslos best hotel bar with exclusive drinks, a unique atmosphere and an inviting terrace in the center of Oslo.
BAR HOURS:
Tuesday – Saturday
17.00 – 00.00
Sunday
Closed
Monday
Closed
